I felt good tonight - meaning I was upbeat, in good spirits, and didn't feel unmotivated to cook. Perhaps it was having a semi decent workout or just a better day at work, either way, I came home eager to cook. This time I even had some help in the kitchen, which definitely sped up cooking process. All in all, with a little help, we had dinner on the table in just 1 hour, from start to end. We ate this over some good conversations over the dinner table. Good times!
Egg Noodles with Broccoli and Bell Peppers RecipeYou can use pretty much any vegetables you have on hand. The seasoning in the recipe (soy sauce, sugar, chili sauce, rice vinegar) makes this pretty tasty.
Sauteed Savoy Cabbage RecipeI used half a head of a large savoy cabbage and still had plenty of leftovers served as a sidedish.
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